Garavelli: Tartar Sauce The key to Garavelli's fried fish sandwiches was their house-made tartar sauce, which was available for purchase at the restaurant. As for the fish, it was Icelandic cod breaded with Golden Dipt All-Purpose Breading, deep fried until golden brown.
Tartar Sauce Source: Jeffrey Cooper (employee) Yield: 16 servings Ingredients
Preparation Combine well and chill. Copyright © 2021 LostDishes.com |